Food risk

There was a recent news that a 5-year-old girl was choked to death from eating a banana, leading to a lawsuit.

The little girl's encounter was unfortunate, and the trial was legally judged. But to the crowd, "food choking the children" is a very alarming thing.

For children's diet, people are extremely concerned about safety and nutrition. Food additives, agricultural residues, environmental pollutants, and so on, let people drop the shadow of the snake.

But for young children, the physical state of food is far more dangerous than the risks associated with these "food ingredients." According to statistics in the United States, Cheap jerseys china, the number of children who go to the hospital every year because of food choking is up to 10, 000, resulting in severe deaths and dozens of deaths each year. Among the causes of death in children under 3 years of age, food choked to death is the largest proportion.

This is because before the age of three, the child's chews are imperfect. When they eat food, they are easily forced to swallow. But their esophagus is thin and easy to get stuck with food. Once they're stuck, they don't know what to do with it until the adults find it suffocating.

According to American statistics, the food that choked the children most was the ham sausage. The ham has some flexibility and is easily swallowed by the child and stuck to his throat. In addition, hard candy, peanuts and other nuts, grapes, raw baby carrots, apples, popcorn and so on, are also the common food that choked many children.

Others look soft, like bananas and plantains. But in fact, they are easy to deform, but not easy to swallow. The food is also easy to get stuck in the esophagus, such as peanut butter, marshmallows, jelly, gum, etc.

Many parents like to eat egg yolks for their children. People suspicion of egg yolk is its high fat, but fat is not the problem, completely for a kid to make egg yolk is the child's good food, however, boiled egg has a strong water absorption capacity, itself is soft. When children eat, they tend not to chew enough, the saliva does not secrete enough, the pharyngeal feeding path is easily "stuck". Similar to egg yolks, there are green bean cakes and things like that.

It's not that parents can't feed their children, but they need to be careful. To avoid choking on your child, pay attention to the following points:

First, when children eat, they must have an adult to watch. Once you notice that the child is wrong, take immediate action. Some parents take some food for the convenience of their children and do things for themselves. Ten, hundreds, and hundreds of times is fine, but if you run into a problem, the consequences can be unbearable.

Second, parents should lead by example and set good example for their children. Eat slowly, don't use food as a toy, don't use food to do dangerous games, such as throwing food in the mouth, eating big chunks of food, eating fast and so on.

Third, let your child form the habit of eating when you're in the habit of doing something else, such as walking, running, speaking, laughing, etc.

Some people like to say, which is so evil, how I have been a lifetime, also have not had a thing. Children are choking on food, Cheap nfl jerseys, which is a small probability event. The United States has a population of 300 million, and there are over 20 million children. Every year, they eat thousands of meals, and they choke on tens of thousands of people every year, which is really low from the perspective of "accident rate". But these are avoidable accidents, especially the dozens of unhappy children, and the cost of negligence is too heavy.